Wholesale - Distribution - Meat - Western Sydney
\nWholesale - Distribution - Meat - Western Sydney - Agent SBX Code Number: FN1016W
Wholesaler and manufacturer specialising in portion meat for Asian community market with stable orders. - More than 90 regular customers from restaurants, butcher shops and other customers in N.S.W., Melbourne, Adelaide, Cairns, Tasmania, Darwin and other cities who provide repeat business. - Business has been established for 12 years and is going from strength to strength - Fully set up and invested with near new equipment for approx. $700k.
Advertise and promoting should increase sales more than 30%.
Long established profitable meat wholesale distribution business. - Modern equipment - No competition
Warehouse, office and working site with an area of 680 sq. mts. in good condition which was fully renovated 2 years ago.
Situated in industrial estate in the West Sydney area.
6 days - Mon. - Sat. - (6 hours per day)
Business owner is landlord and will discuss lease terms to suit - 3% increases - 6 months bond
1 owner + 4 full timers
P. & L. statement on file.- Equipment includes 1 large cool room, 1 big freezer room, 1 small cool room, 1 small freezer room , 1 modern chop cutter, 1 folk lift and 2 refrigerated cars for delivery - Owner is prepared to stay on and train incoming purchaser. - Great return on investment.
Weekly Sales $76923
Rent (ex GST) $1730
Agent SBX Code Number: FN1016W - SBX Business Brokers
- Last Updated July 2017
- Business Category Food/Hospitality
- Business Sub Category Takeaway Food
- Expenses $5385
- Business Selling Price $595000
- Trading Hours 6 days - Mon. - Sat. - (6 hours per day)
Suite 1, Level 2, 2 - 4 Pacific Highway,
St Leonards, NSW 2065