Restaurant for sale in NSW
Restaurant - Japanese Cuisine - North West Sydney
Restaurant serving Japanese cuisine including starters - agedashi, tofu, tataki, soft shell crab, sushi rolls, sushi and sashimi combinations, hand rolls, nigari, gurkan and baby rolls, - Hot pots such as udon, tempura, - Main menu of chicken teriyaki, salmon and vegetarian options...
- Business Category Food/Hospitality
- Business Sub Category Restaurant
- Expenses $9645
- Business Selling Price $335000
- Trading Hours 7 days - 11:30 a.m. - 2:30 p.m. - 5:30 p.m. - 9:00 p.m.
- Last Updated August 2017