Restaurant - Takeaway - Japanese Cuisine - Lower North Shore
\n\nRestaurant - Takeaway - Japanese Cuisine - Lower North Shore - Agent SBX Code Number: SW1015
Restaurant - takeaway offering traditional Japanese cuisine. - Hot & cold food menu. - Teriyaki, sushi rolls, sashimi, etc. plus party platers for catering. - Licenced - 50 seats.
Could change cuisine - would suit two owner operators.
This business has an area of 110 sq. mts.
Situated in Lower North Shore amongst many fine dining restaurants.
6 days - Tues. - Sun. - 5.30 p.m. - 10 p.m.
Current 5 + 5 year lease expires July 2015. - 3 months security bond - CPI.increases - New lease requires renovation with 3 months free rental.
1 owner + 1 full timer + 3 part-timers / casuals.
Suit buyer who wants to secure a restaurant at a top location and suburb. - Current owner has multiple restaurants and doesnt want to carry out renovations required by landlord.
Weekly Sales $12000
Rent (ex GST) $2003
Agent SBX Code Number: SW1015 - SBX Business Brokers
- Last Updated December 2014
- Business Category Food/Hospitality
- Business Sub Category Takeaway Food
- Business Lease $26,000.00
- Attached Dwelling YES
- Copy Of Title 1
- Expenses $10000
- Earnings Before Interest Tax $1100000
- Business Selling Price $300000
- Business Property Price $300000
- Property Selling Price 300000
- Trading Hours 9am-5pm mon-fri.
- Franchise Agreement Fees NO
Suite 1, Level 2, 2 - 4 Pacific Highway,
St Leonards, NSW 2065