Frozen Yoghurt - Takeaway - North West
\nFrozen Yoghurt - Takeaway - North West - Agent SBX Code Number: TK1036
Frozen yoghurt franchise selling variety of toppings and yoghurts - Customers self serve and select own flavour such as mango, plain, watermelon, taro, chocolate, strawberry etc. and add topping - 22 seats inside. - 12 seats outside - 6 yoghurt machines (12 flavours) - Natural healthy ingredients are used. - Burglar alarm and CCTV have been installed. - Extra income from smoothies and water sales. - No cooking required. - Food cost approx. 25% of sales.
Big space with an option to add coffee, fruit juice, smoothies, waffle, muffins, donuts , pies in the menu and increase the business. - 12 hours operation but can increase trading hours.
Great corner location. - Low rent. - Easy to run. - Profitable
Well presented premises with an area of 150 sq. mts. including storage area in basement.
Situated in a busy shopping precinct in one of Sydneys premier suburbs with wide exposure and high traffic and close to new station.
7 days - 11 a.m. - 11 p.m. ( Earlier starts are available).
The lease expires Nov. 2019. - with a further 5 year option , Rent increase after 3 years to market value.
2 owners + 10 casuals (2 each shift).
Frozen yoghurt is becoming a booming new business. Natural, healthy ingredients are used - All sales, profit and loss records available - Premix yoghurt is delivered from head office twice a week. - All toppings supplied by head office. - Sales figures shown on business profile are the average weekly sales incl. gst. - Staff are not aware of sale. - All inspectios through broker - Miscall.1 is royalty payment + marketing. - The current area is large enough to divide into two businesses with minor alterations if desired.
Weekly Sales $15000
Rent (ex GST) $1555
Agent SBX Code Number: TK1036 - SBX Business Brokers
- Last Updated February 2018
- Business Category Food/Hospitality
- Business Sub Category Takeaway Food
- Expenses $6245
- Business Selling Price $395000
- Trading Hours 7 days - 11 a.m. - 11 p.m. ( Earlier starts are available).
Suite 1, Level 2, 2 - 4 Pacific Highway,
St Leonards, NSW 2065